Battle Ready
Dragon KingSKU SD35191

Dragon King – Spring Sakura Katana – New Version

4.00 · 1 reviewQ&A · 9

In stock

$499.99

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Class
Battle Ready
Weight
2 lbs 5 oz
Culture
Japanese

Overview

Dragon King - Spring Sakura Katana - New Version

This is the new version of this katana by Dragon King which features a clay tempered blade

The Spring Sakura Katana by Dragon King cuts to the heart of the soul of the samurai with its cherry blossom theme katana. The blossoms are akin to the lives of the samurai warriors, bold, beautiful and short lived. The Samurai made peace with himself to live his life like the cherry blossom and when the blossoms inevitably drift and thickly fall upon the ground it was like the aftermath of the field of battle. Cherry blossoms were a symbol for the transience of life and to march to war when the blossoms were in bloom was ideal.

The blade of the Spring Sakura katana is forged from 5160 high carbon steel which is both sharpened and clay tempered to possess a 60 HRc hardness on the edge and a 40 HRc body to ensure the sword has a wear resistant, hard edge and a durable, flexing steel core. This differential tempering leaves a beautiful and wave-like genuine hamon line on the edge. The tsuba, fuchi and kashira fittings of the koshirae are of darkened and antiqued stainless steel. and the seppa and habaki are of silver. The wood grip is fitted with genuine rayskin panels which are bound in tight, cherry-red ito cord with silvered menuki wrapped and held beneath the knotted folds. Included with the sword is a wooden saya scabbard with a glossy, black lacquer finish and a polished buffalo horn koiguchi at its base. The kurikata is of wood and the saya is finished with a black knotted sageo. A cloth sword bag for transport and storage is also included.

Specifications

Every measurement that matters

Culture
Japanese
Weight
2 lbs 5 oz
Edge
Very Sharp
P.O.B.
5 1/4"
Thickness
7.4 mm - 4.6 mm
Width
31.7 mm
Grip Length
10 1/8"
Class
Battle Ready

Reviews

What collectors are saying

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Showing 1 review
  1. Joshua Masters
    Verified Buyer

    The Dragon King Spring Sakura Katana exceeded my expectations in nearly every respect. The fit and finish are excellent, the fittings are attractive without feeling overly decorative, and the sword feels solid, well-balanced, and purpose-built rather than like a display piece. The differentially hardened blade and visible hamon give it a more traditional appearance, and overall the sword feels like a significant step above what I expected at this price point.

    The only area where it did not quite match my expectations was the sharpness. The blade is certainly sharp and fully capable of cutting, but it is noticeably less sharp out of the box than my Dragon King Winter Sun. The Winter Sun has a more aggressive, almost razor-like edge, while the Spring Sakura’s edge feels slightly more conservative. That may be intentional because of the differentially hardened construction, but anyone comparing the two should be aware that the Spring Sakura may not feel quite as sharp as the through-hardened Winter Sun. Also, be aware, I’m not a real samurai so maybe it’s me…

    That said, I am very pleased with the sword. Everything else about it was better than expected, and the combination of appearance, construction, handling, and traditional blade features makes it an excellent addition to my collection.

Q&A

Questions from the community

Ask a question
Q What steel and heat treatment does the blade use? Common Question
A — KOA

It is forged from 5160 high carbon steel and clay tempered with an edge around 60 HRC and a body around 40 HRC, producing a genuine, wave-like hamon.

Q Is this katana sharpened and suitable for cutting practice? Common Question
A — KOA

Yes. It comes very sharp and is listed as battle ready; suitable for controlled cutting practice by experienced users.

Q How does it handle and where is the point of balance? Common Question
A — KOA

The sword has a lively feel with a point of balance about 5 1/4 inches from the guard, giving it responsive handling.

Q What are the overall and blade lengths? Common Question
A — KOA

Overall length is approximately 40 1/4 inches with a 28 1/2 inch blade.

Q What is included with the sword? Common Question
A — KOA

A glossy black lacquered wooden saya with buffalo horn koiguchi and a cloth sword bag are included.

Q What materials are used for the fittings and grip? Common Question
A — KOA

The tsuba, fuchi, and kashira are darkened/antiqued stainless steel; seppa and habaki are silver-toned; the wooden core grip has genuine rayskin panels with cherry-red ito and silvered menuki.

Q Where is it made and by whom? Common Question
A — KOA

Manufactured by Dragon King in China.

Q What maintenance is recommended? Common Question
A — KOA

Keep the blade lightly oiled, wipe dry after handling, and store in the saya; periodically check and retie the sageo/ito if needed to maintain tightness.

Q Does it have a bo-hi (fuller)? Common Question
A — KOA

Yes, the blade features a bo-hi which reduces weight and adds audible feedback on cuts.

The Maker

Dragon King

Based in Dalian, China, the sword master behind Dragon King has made a name for themselves among collectors. Their extremely desirable swords prioritize function while also celebrating heritage, detail and decoration.

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