The largest collection of swords, weapons & more from the Bronze Age to World War II

Full tang

There are two general definitions used in association with this term. You may need to ask the customer which type of definition they are referring to: 

  1. A sword tang that passes the entire length of the grip, and is attached directly to the sword’s pommel.
  2. A type of grip where the tang of the sword has two ‘’scales’’ or halves of some material (usually wood) which is riveted to the tang to create a layered grip.

Fuller

A groove down the center of a blade, used to both lighten a sword, and conserve sword steel (making a wider blade possible with less material). Often mistakenly called a “Blood Groove.”

Ferrule

A metal band at either end of the grip used to secure the leather or wire wraps. Also used as a decoration.

False Edge

A thinned portion of the tip opposite the main cutting edge of a single-edged blade. This can sometimes be a shorter and sharpened edge, but it can also be simply a thinned, but unsharpened portion. This is a feature typically seen on sabers, but can also be seen on some other single-edged swords.

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