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Battle Ready

Musashi Warrior Katana

SKU: SS783RD Categories: , , , Tag:
(8 customer reviews)

$128.95

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The Musashi Warrior Katana features a hand forged high carbon steel blade with hamon and bo-hi groove. The cast metal tsuba features a black finish. The grip is wood with genuine ray skin and a black cotton cord wrap. The saya is wood with a deep red lacquer finish. Includes a cotton sword bag.

Overall Length39 5/8''
Blade Length28 5/8''
Weight2 lb 0.2 oz
EdgeVery Sharp
Width31.7 mm
Thickness7.3 mm - 4.5 mm
PommelN/A
P.O.B.4 15/16''
Grip Length9 3/4''
Blade [1060 High Carbon Steel]
TypeKatana
ClassBattle Ready
CultureJapanese
ManufacturerMusashi
Country of OriginChina

8 reviews for Musashi Warrior Katana

  1. Anthony Michael Pantano

    good looking blade feels great in the hand,looks great and affordable price

  2. ivan s.

    A European sword buyer Sword arrived in 1 week to
    europe good value sharp,tight nice saya definitely will buy again from KOA

  3. Rodney D.

    Redneck enthusiast Good cutter came sharp but I sharpened it even more it is battle ready as listed great for the money and then some was very surprised by the Hamon on the blade I feel it will hold up for a long time as long as you are not an idiot and try to cut down trees with it

  4. Sky F.

    Amazing. Better than expected Amazing first sword. Quality control is quite good, and the details and finish are great. Tough, thick blade, and beautiful lacquered saya. Note: the handle isn’t nine and three-quarters inches. It’s twelve inches. Other measurements are correct as far as I can tell. I wanted a sharp, sturdy, REAL sword to swing around, and I got it. I didn’t have to pay two or three hundred dollars for it either.

  5. Elias Katsaros (verified owner)

    I just received my Musashi Warrior Katana , the only thing I have to say it’s very good quality !!! And a beautiful sword, also very sharp. You can not beat the price, thank you very much for selling good quality swords . This is the third one I ordered Elias Katsaros

  6. Elias Katsaros (verified owner)

    I just received my third Musashi Katana, and all three have the same excellent quality.
    I have about nine swords from Kult of Athena, they are all beautiful, but the best cutters for water bottles, are the Musashi Katana swords.
    Elias

  7. FallenChaos (verified owner)

    Amazing sword, very good quality and for the price you cant go wrong.

  8. Asa-punk aka Eddie Smith

    I got one of these for Christmas in 2020. I come from a European sword background & have been collecting smreplicas since 1995. In general I find replica Japanese swords to be better constructed per $ than European swords; i think this is to Japanese swords always having had a market for functional swords where European swords largely lacked this before around 2000.
    This is the 2nd katana i have owned, first i still have lol
    I personally wanted a katana with simple fittings of steel, good steel, differentially hardened but not as hard as some katana (being used to softer European sword edges g what they can do) not too expensive but with a says that wasn’t the typical black gloss.
    Well this katana fit my requirements like a glove!
    It is very sold and after test cutting on bamboo & other targets it has stayed tight. Wrap could be a bit tighter but certainly isn’t loose. The tang (nakago?) Is signed which is surprising at the price point. Granted it looks like it was done with a Dremel tool but for a detail many would not look for or expect it’s fine.

    I would say it’s a good beginner to intermediate level katana for a practitioner of Japanese sword arts or a good sword to practice with for those trained in other styles that want a katana but are not wanting to invest a lot.

    I’ve featured it in several of my YouTube channel vids here are a few:
    My initial showing of the katana
    https://youtu.be/cylM1ldL5bg

    Cutting bamboo (way too hard bamboo BTW)
    https://youtu.be/rYs78aYrDL8

    Cutting water bottles with a few swords in abandoned building
    https://youtu.be/myY6vUYCY3U

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