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Musha Elite – “Nehan” (Nirvana) Katana

$124.99

Battle Ready
SKU: KOA_SS614BL | Category:

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    The Nehan Katana from the Musha Elite Collection is imbued with Buddhist spiritual symbology, particularly with its elegant depiction of Mt Fuji on the tsuba. Mt Fuji is regarded as an symbol of the path to enlightenment and the spiritual growth that comes with the journey. The beautifully blued blade is forged from well tempered 1060 high carbon steel and is sharp and ready for use right out of the box.  The full length Katana tang is mounted into a hilt with tsuba, fuchi and kashira hilt components that are of metal with a silvered finish.

    The grip is of wood with faux rayskin panels which are bound in knotted ito cord. The included saya scabbard is crafted from wood and is lacquered a deep and glossy dark blue and finished with a dark blue sageo cord. Included is a cloth sword bag and a shelf or desk mount standing display stand.

    Overall Length40"
    Blade Length28 7/8"
    Weight2 lbs 3 oz
    EdgeSharp
    Width29.6 mm
    Thickness6.7 mm - 3.7 mm
    PommelN/A
    P.O.B.4 1/2"
    Grip Length9 7/8" (Ito Grip Wrap)
    Blade [1060 High Carbon Steel]
    ClassBattle Ready
    CultureJapanese
    ManufacturerMusha
    Country of OriginChina

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Common Questions

Yes. It ships sharp and ready for use.

1060 high carbon steel.

It balances about 4.5 inches from the guard, giving it a lively but blade-forward feel typical of katana.

A wood saya lacquered in deep blue with dark blue sageo, plus a cloth sword bag and a desk/shelf display stand.

Metal fittings with a silvered finish, featuring Mt Fuji theming on the tsuba.

It is a battle ready katana intended for functional use; suitability for specific reenactment rules varies by group.

Overall length 40 inches; blade length 28 7/8 inches; grip 9 7/8 inches; weight 2 lb 3 oz; blade width 29.6 mm; thickness tapers from 6.7 mm to 3.7 mm.

Full-length tang mounted in a wood grip with faux rayskin panels and knotted ito cord wrap.

Manufactured by Musha in China.

Lightly oil the blade after handling or use and avoid abrasive cleaners; keep the lacquered wooden saya dry and wipe clean with a soft cloth.

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