Hanwei Agincourt Sword
In stock
$239.99
- Shipping estimated at checkout
- Every blade inspected before shipping
- 30-day returns
- Class
- Battle Ready
- Overall Length
- 35 1/2''
- Weight
- 2 lb 8.4 oz
- Brand
- Hanwei
Overview
Hanwei Agincourt Sword
The Agincourt, an English-style single-hand sword, commemorates one of the memorable battles of the Hundred Years War between England and France.
The Agincourt Sword features a sharpened carbon steel blade, solid steel guard and pommel and a leather wrapped wood grip. Inclues a wood scabbard with leather wrap and steel accents.
Specifications
Every measurement that matters
- Brand
- Hanwei
- Overall Length
- 35 1/2''
- Blade Length
- 27 1/8''
- Weight
- 2 lb 8.4 oz
- Edge
- Moderately Sharp
- P.O.B.
- 3 7/8''
- Thickness
- 5.7 mm - 3.9 mm
- Width
- 39.2 mm
- Grip Length
- 5''
- Class
- Battle Ready
- Country of Origin
- China
Reviews
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The Maker
Hanwei
Shop Hanwei Swords, Armor & More
Master sword smith Paul Chen created Hanwei Swords and led the early industry by creating authentic handmade swords of the highest grade steel over the last several decades. A favorite amongst the industry, the original Hanwei factory suffered from a fire and ownership changes. In 2025, the factory closed and original collaborator Frenchie Jin’s forge (Dragon King / Kingston Arms) has taken over, improving and reintroducing past models. The reinvented Hanwei focuses primarily on Japanese and Chinese models, including the Performance Series Katana. Many of the original European models are now adopted as part of the Kingston Arms line.
Often paired together
typical Hanwei excellent quality. This sword feels very nice and wonderfully balanced. I like that they left some hammer marks since it gives it that old look. I really like it a lot. I like it so much that I am willing to over look that it is a butter knife with a point. The hanwei claymore was dull but not this dull.
In my opinion there is no edge…there is no bevel. I went slow through the whole process with a file to bring me some sore of edge. from there I used the worksharp coarse belts. I only had two and could of used more. So I went through 8 220 belts.
Now I have it to where I have something to work with on a water stone I use for swords. Once I get that edge pulled together I can use a fine polishing belt with the work sharp.
It is a shame all this work has to go into getting this to cut anything. If you are looking to a reenactment sword this will work great. It is a tough one. If you are looking for something to cut bottles or mats with. Be prepared to put some work into it.
Good quality for the price! I found the Hanwei Agincourt Sword (SH2371) to be very good quality for the low price (just under $200.00 USD including shipping). The blade came poorly sharpened, the leather wrap is not great, and the sword feels heavier than higher quality swords. But the blade bends (showing that it was adequately tempered unlike some low price swords), and feels like it could take a beating. Overall, it looks beautiful for the low price, and is good for a more authentic wall hanger or for light cutting.
Excellent Sword I bought this sword 4 years ago for use at renaissance fairs. This is a nice blade. Spring steel, perfectly polished and extremely sharp! It will shave hair off your arm with no pain. It has held an edge for years with minimal care. Highly recommend!
I got this sword after countless hours of online research because I wanted something that was shorter than a longsword but larger than a shortsword and had a long enough handle to be used with two hands and that also had a large enough guard (so no katanas). This sword was perfect! I paid extra for the sharpening service, and I am no expert on that, but I think they did a fantastic job as it is wonderfully sharp! It is also very well-balanced and feels light in the hand.
The only con I can say about it is the pommel is extremely uncomfortable to hold with the bare hand. I ended up wrapping the handle and most of the pommel with squishy baseball bat tape and I freaking love it! It doesn’t look as fancy, but it feels more like a katana now but with the pros of a European-style sword. Even after hundreds of instances of unsheathing, the scabbard is nice and tight and the sword doesn’t just fall out. I would highly recommend this sword to anyone and it is my favorite for practical use in my collection – especially for the price!