Battle Ready
Ronin KatanaSKU KOA_RKK12

Ronin Katana Model 12

4.00 · 1 reviewQ&A · 10

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Price range: $111.25 through $139.00

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At a glance
Full specs →
Class
Battle Ready
Weight
2 lb 5.1 oz
Culture
Japanese

Overview

Ronin Katana Model 12

The Ronin Katana #12 has a sharp, 1045 high carbon steel blade that has been differentially tempered, leaving a visible, wave-like hamon of harder edge steel. The tsuba, fuchi and kashira grip fittings are of a zinc alloy. The habaki and seppa are of brass. The wooden tsuka grip is wrapped with rayskin and overlaid with knotted black cotton Ito cord. A pair of menuki of zinc alloy have been fitted beneath the Ito grip wrap.

The Saya scabbard of wood is coated with a deep red lacquer and fitted with a black cotton Sageo cord. Comes with a black cloth sword bag.

This type of sword is considered an entry-level cutter by Ronin Katana. Ronin advises that they are safe to use against single soaked tatami mats, as well as water bottles and similar targets. Ronin discourages their use against hard targets, as well as thick, hard plastic jugs

Specifications

Every measurement that matters

Culture
Japanese
Blade Length
28 5/8''
Weight
2 lb 5.1 oz
Edge
Sharp
P.O.B.
5 1/2''
Thickness
7.3 mm - 4.3 mm
Width
31.7 mm
Grip Length
11 1/4''
Class
Battle Ready
Type
Katana

Reviews

What collectors are saying

4.0
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Showing 1 review
  1. jeffreynickels2021
    Verified Buyer

    Chip in the blade straight out of the box. Everything else is good.

Q&A

Questions from the community

Ask a question
Q What steel and temper does the blade use? Common Question
A — KOA

1045 high carbon steel with a differential temper showing a visible hamon.

Q How does it handle and where is the balance point? Common Question
A — KOA

It has a point of balance around 5 1/2 inches from the guard, giving a responsive, forward-biased feel typical of entry-level cutters.

Q Is it suitable for cutting practice? Common Question
A — KOA

Yes—Ronin Katana classifies it as an entry-level cutter for single soaked tatami mats, water bottles, and similar soft targets; avoid hard targets or thick plastic.

Q Is the edge sharpened from the factory? Common Question
A — KOA

The edge comes sharp.

Q What are the guard and hilt fittings made of? Common Question
A — KOA

Tsuba, fuchi, and kashira are zinc alloy; habaki and seppa are brass; the wooden tsuka is rayskin-covered and wrapped in black cotton ito with zinc-alloy menuki.

Q What is included with the sword? Common Question
A — KOA

A deep red lacquered wooden saya with black cotton sageo and a black cloth sword bag.

Q What are the key dimensions and weight? Common Question
A — KOA

Overall length 40 1/4 inches; blade length 28 5/8 inches; grip 11 1/4 inches; weight 2 lb 5.1 oz; blade width 31.7 mm; thickness tapers from 7.3 mm to 4.3 mm.

Q Where is it made and by whom? Common Question
A — KOA

Manufactured by Ronin Katana in China.

Q How should I maintain this katana? Common Question
A — KOA

Keep the blade clean and lightly oiled, avoid cutting hard targets, and periodically check the ito wrap and fittings for tightness.

Q What is the scabbard finish and color? Common Question
A — KOA

A deep red lacquered wood saya with black cotton sageo.

Video

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The Maker

Ronin Katana

Ronin Katana offers the largest selection of Samurai swords. After traveling to Longquan city, founder Chris Scoggin dedicated years to crafting a line of revolutionary Japanese and European swords.

View more by Ronin Katana

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