Battle Ready
MushaSKU SS678

Musha Damascus Dynasty Katana

5.00 · 1 reviewQ&A · 10

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$299.99

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At a glance
Full specs →
Class
Battle Ready
Weight
2 lb 3.3 oz
Brand
Musha
Culture
Japanese

Overview

Musha Damascus Dynasty Katana

This Damascus sword blade, with a pattern akin to marble, is created by mixing multiple types of steel together in a single blade, folded, heated and pounded back together several times. It gives a damascened blade a unique, fingerprint-like design. The process will create hundreds to thousands of layers within the metal. The tsuba and fittings on this sword are made from oxidized brass, giving it an antiquated patina. The black cotton tsuka-ito is wrapped over rayskin with dragon menuki sandwiched between. The blade is double-pegged into the tsuka and can be disassembled. The saya scabbard is black lacquer with a matching black sageo cord. The sword comes within a cloth-covered gift box. A small wooden box containing a cleaning kit is included.

Under the sword lifted high, there is hell making you tremble. But go ahead, and you have the land of bliss. - Miyamoto Musashi

Specifications

Every measurement that matters

Brand
Musha
Culture
Japanese
Blade Length
29 1/4''
Weight
2 lb 3.3 oz
Edge
Very Sharp
P.O.B.
5 1/2''
Thickness
7.1 mm - 5.2 mm
Width
31.2 mm
Grip Length
11''
Class
Battle Ready
Type
Katana

Reviews

What collectors are saying

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Showing 1 review
  1. W. E.

    Great sword! I received the Musashi Damascus Dynasty katana today and I am very impressed so far. The sword is in perfect condition! The storage box it comes in has a patterned red covering over most of the outside, except for the “bottom” portion (the part that would be hidden when setting the storage box down and opening it to take the sword out). The sword itself is in a cloth bag inside the storage box. The bag seems to be of decent quality, and is something I would carry the sword in when going to and coming from Kendo class. It is a black bag with white interior fabric. The sword also comes with a cleaning kit consisting of oil, powder, a little brass hammer, and the various clothes used to remove oil and spread new oil onto the blade.
    The blade of the sword looks like folded steel and has a nice patterning to it. Reminds me of wood grain on a nice slice of pine. The fittings feel dense and of high quality, not cheaply formed metal. The weight and balance of the sword is great, it is easy to maneuver and feels like it is well suited to the various kata that Kendo uses. For $164.95 with shipping and tax, I feel like this is money well spent.

Q&A

Questions from the community

Ask a question
Q What materials are used in the blade and fittings? Common Question
A — KOA

The blade is Damascus steel; the tsuba and fittings are oxidized brass with an antiqued patina, and the grip has black cotton ito over rayskin with dragon menuki.

Q How sharp is the edge and is it suitable for cutting practice? Common Question
A — KOA

It is listed as very sharp and classed as battle ready; experienced users may use it for cutting practice within local laws and safe training standards.

Q What are the key dimensions and balance point? Common Question
A — KOA

Overall length 40 1/2 inches, blade length 29 1/4 inches, grip 11 inches, width 31.2 mm, distal taper 7.1 mm to 5.2 mm, point of balance about 5 1/2 inches from the guard.

Q How does the sword feel in hand? Common Question
A — KOA

At 2 lb 3.3 oz with a 5 1/2 inch POB, it offers a lively yet controllable feel typical of katanas, balancing speed with cutting authority.

Q Is the tsuka construction removable or serviceable? Common Question
A — KOA

Yes, the blade is double-pegged into the tsuka and the sword can be disassembled for maintenance.

Q What is included with the sword? Common Question
A — KOA

A black lacquered saya with matching sageo, a cloth-covered gift box, and a wooden box cleaning kit (oil, powder, small brass hammer, and cloths).

Q Where is it manufactured? Common Question
A — KOA

Manufacturer: Musha. Country of origin: China.

Q Is there any historical inspiration behind the design? Common Question
A — KOA

It follows the traditional Japanese katana form with Japanese cultural lineage; the oxidized brass tsuba and dragon menuki reflect classic motifs.

Q How should I care for a Damascus steel blade? Common Question
A — KOA

Keep the blade clean and lightly oiled after handling, avoid moisture exposure, and periodically inspect/retighten mekugi when disassembling for maintenance.

Q Are there legal or safety considerations? Common Question
A — KOA

Comply with local laws on ownership, transport, and use; handle with proper training and protective setup during cutting practice.

The Maker

Musha

Musha swords offer a variety of functional, battle ready blades made using 1045 carbon steel.

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